Original to the Rhine Valley, Sylvaner is called Johannisberg in Valais. The second most cultivated white grape variety in the canton, this variety gets its local nickname from Schloss Johannisberg, a Germanic wine castle supposed to have produced the first sweet wines. This selection comes from vines averaging 45 years old grown on the rocky terraces of the Chamoson hillside.


Slow, gentle pressing, an initial low-temperature fermentation and six months’ ageing in vats during which malolactic fermentation takes place guarantee maximum fat and roundness while retaining finesse and freshness of flavour.


<Yellow with golden highlights.


The floral and fruity bouquet hints at fresh hazelnuts, almonds and white fruits.


The palate is characterised by mineral and toasted almond aromas, with a light note of fresh hazelnuts, a hint of pineapple and lovely acidity on the finish.


Ideal as an aperitif, Johannisberg goes perfectly with asparagus, fish and soft cheeses.

Size: 75cL | Serving temperature: 10°-12°C | Cellaring: 2 to 5 years | Appellation: AOC Chamoson


2014 Silver Expovina 2015
2014 Silver Grand Prix du Vin Suisse 2015
2014 Silver Sélection des Vins du Valais 2015
2015 Gold Grand Prix du Vin Suisse 2016
2017 Gold Grand Prix du Vin Suisse 2018
2018 Gold Sélection des Vins du Valais 2019
2019 Gold Sélection des Vins du Valais 2020
2020 Gold Sélection des Vins du Valais 2021

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